Fashion, Food and Travel Pathways Panel


Tuesday, February 18, 2020, 4:00pm to 5:00pm


OCS, 54 Dunster St, Cambridge, MA 02138

Are you interested in business opportunities in food, fashion, or travel? Hear from alumni who followed their interests to pursue opportunities in these dynamic industries. PLEASE REGISTER TO ATTEND.

Panelists will include:

  • Elizabeth Moroney ’12 - Assistant General Manager at Formaggio Kitchen Cambridge
  • Emily Bernard 0’07 - Co-Founder & Chief Product Officer at PlacePass
  • Jessica Carbone PhD ’22 – Managing Editor for Gastronomica: The Journal of Critical Food Studies
  • Fashion panelist to be confirmed soon!